grinding

How to properly sharpen a knife

Not only is keeping a sharp edge on your knife’s blade important for the overall function of the knife, but…

7 years ago

The old time art of survival bread – part 1

In this first of two articles from James Mandeville, we look at ways flour can be extracted in a survival…

7 years ago

The Ancient Art of Survival Bread Making Part 1

In this first of two articles from James Mandeville, we look at ways flour can be extracted in a survival…

8 years ago

Knife Making – What you need to know about Abrasive Belts

WHAT SIZE? If you are thinking of making or buying a grinder be sure to pick a standard size. If…

8 years ago

Knife Work – Old Hickory Skinner to Nessmuk conversion

This morning I received two Old Hickory Skinner knives from Schwert in a trade and must admit I’m impressed to…

8 years ago